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Last Updated on August 18 , 2023
If you ’re search for an leisurely , refreshing slaw formula with abundant flavor and the perfect clout of tang , you ’ve come to the right smear ! Yet I must give citation where quotation is due … Aaron is the coleslaw - master copy and maker in this household , and this is the recipe he ’s been regale me with for years ! With optional sunflower seed ( or beans ) , you’re able to even work a little protein into your coleslaw- something us vegetarians always appreciate . It ’s a cinch to make it totally vegan too . I trust you enjoy this pleasant-tasting , tangy slaw recipe as much as we do !

What type of cabbage should I use to make coleslaw?
you may use a variety of cabbage to make slaw : green , red ( or purple ) , Napa , or savoy . We unremarkably keep it uncomplicated with classic green cabbage , though I do like to add some red Brassica oleracea for a fun pop of color , extra crunch and antioxidants sometimes too ! Use a combining of two different type of cabbage to create more version in color and texture . you could also habituate a handbag ofstore - boughtshredded slaw mix for this recipe . Simply add the medical dressing to it .
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COLESLAW INGREDIENTS
Vegetables
Dressing
Optional add-ins
INSTRUCTIONS
That’s all there is to it!
Well friends , I go for you love our spin on an easy , classical slaw recipe – and give it a try with helianthus seeds ! This good for you , saporous mantrap should be a welcome summation to any gathering or meal . Please consider coming back to leave areviewonce you ’ve tried it ! I ’m indisputable Aaron would lie with to see your feedback too . Also feel free tospread the loveby pinning or sharing this post , and search our other vegan - favorable recipes below . Thank you for tune up in ! Now get to slice , dicing , and dressing …
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Tangy Coleslaw Recipe with Sunflower Seeds (optional)
Ingredients
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